JAVMA news
USDA funds security protections, laboratory network
More than $43 million in state grants and cooperative agreements has been made available by the Department of Agriculture
JAVMA news
Study finds feral pigs had antibodies to zoonotic organisms
Testing at two Texas abattoirs revealed that feral pigs had been exposed to zoonotic bacteria, viruses, and parasites.
JAVMA news
Veterinary medicine and COVID-19: ‘A lot of lessons here’
SARS-CoV-2 isn’t the first coronavirus pandemic veterinarians have faced. They dealt with a coronavirus outbreak that killed millions of pigs from…
JAVMA news
Prevent - prepare - respond - recover
Posted on May 1, 2002 Some in the general public may wonder how an animal health emergency would be of concern to them. It is our job as members…
JAVMA news
One foodborne pathogen goal met so far
A 10-state surveillance system uncovered fewer illnesses connected with Shiga toxin-producing Escherichia coli O157 in 2009 than in any of the…
JAVMA news
11th edition of Merck manual to be published in July
Merck & Co. will publish the 11th edition of The Merck Veterinary Manual in July.
JAVMA news
AVMA Answers: Veterinary workforce
Q: Why have you chosen the shortage of veterinarians in the workforce as your main focus?
JAVMA news
Speakers at NMC meeting emphasize technology, research
The 41st annual meeting of the National Mastitis Council provided information on new and exciting opportunities on mastitis control
AVMA news
AVMA supports collection of data on antimicrobial use, House approves other policy changes
The AVMA House of Delegates approved a new policy that describes best practices for collecting antimicrobial use data, what should be considered…
JAVMA news
Medicated milk replacers can cause illegal residues in veal calves
In 2003, the FSIS reported more than 1,800 residue violations in the various classes of cattle to the FDA
policy
Raw diets for dogs and cats
The AVMA discourages the feeding to cats and dogs of any animal-source protein that has not first been subjected to a process to eliminate pathogens…
JAVMA news
US to miss foodborne disease reduction goals
Numbers of confirmed illnesses in humans resulting from common foodborne pathogens have risen or remained level for several years, putting the U.S. on…
JAVMA news
Veterinary certificate attests to veal calf precautions
Veterinary certificate attests to veal calf precautions This spring, veterinarians who serve the veal calf…
JAVMA news
Salmonella declines since HACCP implementation
Since the implementation of HACCP, the presence of Salmonella in raw meat and poultry products has declined
JAVMA news
FDA analyzing dairy veterinarians' efforts to avoid residues
Regulators want to know what veterinarians are doing to avoid drug residues in the meat of dairy cows sent to slaughter.
JAVMA news
Signs of progress
There are signs that debate surrounding some of the conclusions of the KPMG LLP Megastudy is beginning to subside after three
JAVMA news
COVID relief package fixes tax on Paycheck Protection Program
The federal COVID-19 relief package and omnibus spending bill improves on parts of the Paycheck Protection Program, funds the nation’s animal health…
JAVMA news
Letting the future catch you
Dr. King believes the very fundamentals of swine medicine are changing.
JAVMA news
Europe bans antimicrobials, legislation proposed in U.S
The European Union has banned the use of four additional antimicrobials as growth promoters in animal feed.
JAVMA news
Agencies invite comment on proposed BSE safeguards
Three federal agencies have issued an advance notice of proposed rule making to solicit comments
JAVMA news
United States Animal Health Association
123rd annual meeting, Oct. 24-30, Providence, Rhode Island
JAVMA news
World Veterinary Day 2019 promotes value of vaccination
Vaccination is an essential tool for preventive veterinary medicine, according to the World Veterinary Association.
JAVMA news
USDA proposes easing restrictions on Japanese beef imports
APHIS and the FSIS determined that it is not necessary to continue to prohibit the importation of whole cuts of boneless beef from Japan.