JAVMA news
11th edition of Merck manual to be published in July
Merck & Co. will publish the 11th edition of The Merck Veterinary Manual in July.
policy
Healthy People 2030
The Healthy People initiative is a 10-year strategy that identifies public health objectives and tools for improving our nation's health. The AVMA is…
AVMA news
AVMA supports collection of data on antimicrobial use, House approves other policy changes
The AVMA House of Delegates approved a new policy that describes best practices for collecting antimicrobial use data, what should be considered…
JAVMA news
A profession at the crossroads?
Veterinarians apply their expertise in a range of fields, often with little recognition.
JAVMA news
Medicated milk replacers can cause illegal residues in veal calves
In 2003, the FSIS reported more than 1,800 residue violations in the various classes of cattle to the FDA
policy
Raw diets for dogs and cats
The AVMA discourages the feeding to cats and dogs of any animal-source protein that has not first been subjected to a process to eliminate pathogens…
JAVMA news
Veterinary certificate attests to veal calf precautions
Veterinary certificate attests to veal calf precautions This spring, veterinarians who serve the veal calf…
JAVMA news
US to miss foodborne disease reduction goals
Numbers of confirmed illnesses in humans resulting from common foodborne pathogens have risen or remained level for several years, putting the U.S. on…
JAVMA news
National Academies of Practice accepts two veterinary fellows
The National Academies of Practice, an interdisciplinary organization of health care practitioners and scholars, held an April 8-9 forum on…
JAVMA news
“Diseased” cattle, inadequate inspection trigger recall
“Diseased” cattle, inadequate inspection trigger recall
JAVMA news
Salmonella declines since HACCP implementation
Since the implementation of HACCP, the presence of Salmonella in raw meat and poultry products has declined
JAVMA news
Association of federal veterinarians marks centennial
A century after a handful of veterinarians with the Department of Agriculture’s Bureau of Animal Industry, wanting to support their “poorly paid”…
blog
COVID-19: Managing employees who are ill or may be exposed
New AVMA guidance gives recommendations for managing employees with confirmed or suspected COVID-19 exposure or disease.
JAVMA news
Russell vies for World Veterinary Association presidency
The AVMA has endorsed Dr. Russell's candidacy for WVA president, the success of which will be decided this July during the 28th World Veterinary…
JAVMA news
FDA analyzing dairy veterinarians' efforts to avoid residues
Regulators want to know what veterinarians are doing to avoid drug residues in the meat of dairy cows sent to slaughter.
JAVMA news
Jones promoted to rear admiral in Public Health Service
Dr. Jones is believed to be the first black female veterinarian in the USPHS to achieve this rank, which is equivalent to the rank of brigadier…
blog
One Health, wildlife see wins in federal funding
The spending package approved to fund the federal government through the remainder of fiscal year (FY) 2021 provides major wins for veterinarians.
JAVMA news
Authorities examining "enhancements" for milk screening
Federal regulatory officials are considering changes to the routine tests for drug residues in milk.
JAVMA news
Veterinary public health fellowship in the works
Throughout her career, Dr. Marguerite Pappaioanou has studied and applied the interconnectedness of human and animal health to improve global health.
JAVMA news
United States Animal Health Association
123rd annual meeting, Oct. 24-30, Providence, Rhode Island
JAVMA news
World Veterinary Day 2019 promotes value of vaccination
Vaccination is an essential tool for preventive veterinary medicine, according to the World Veterinary Association.
JAVMA news
Carbon dioxide cooling may reduce Salmonella risk
Rapidly cooling eggs with carbon dioxide could decrease the risk posed by Salmonella, according to recent research.
JAVMA news
Auburn is home to new agro- and biodefense program
The Animal Health and Agro-/Bio-Defense Program at Auburn University is a new element in the national network of U.S. government agencies and…