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JAVMA news
USDA delays added E coli tests
The Department of Agriculture is delaying new tests in beef for six serogroups of Escherichia coli.
JAVMA news
A regulator and source of aid, born in civil war
The Department of Agriculture has grown from a collector and distributor of farming information during the 1860s to, today, a
JAVMA news
AASV president sees educational opportunities, challenges
Dr. Tara S. Donovan said the American Association of Swine Veterinarians can help retailers and the public understand complex subjects such as animal…
David E. Granstrom, DVM, PhD, DACVM (parasitology)
Dr. David E. Granstrom is assistant executive vice president and chief accreditation and certification officer of the AVMA.
JAVMA news
Proposal calls for changes in antimicrobial use
The Food and Drug Administration hopes a guide and draft guide on antimicrobial use and availability
policy
Technologies for pathogen mitigation in food processing
The AVMA supports the use of pathogen reduction processes, such as pasteurization, irradiation, high pressure processing, and other science-based…
policy
Livestock identification and animal traceability
Permanent, unique identification of animals and premises is essential for tracing origin and destination of livestock to protect the nation’s…
policy
Joint AVMA-FVE-CVMA statement on responsible and judicious use of antimicrobials
The AVMA, Federation of Veterinarians of Europe, and Canadian Veterinary Medical Association have jointly adopted this policy on responsible and…
policy
Approval and availability of antimicrobials for use in food-producing animals
The availability and effectiveness of antimicrobials, including medically important antimicrobials, are important to support the health and welfare of…
policy
Food safety
The AVMA supports appropriate educational, legislative, and regulatory measures to assure that foods of animal origin are safe and wholesome. AVMA…
policy
Truthful and nonmisleading human food labeling
The AVMA supports truthful and non-misleading labeling of animal-derived human food products that meets specific criteria.
policy
Education and training in food safety, security and defense for veterinary medical professional and paraprofessional students
The AVMA recommends that state and federal entities develop and expand training programs for veterinary students in the area of food safety,…
policy
Organic foods
Food producers should be encouraged to provide medically necessary therapy, including antimicrobials, under a veterinarian’s direction, regardless of…
policy
Raw milk
The AVMA supports laws requiring pasteurization of fluid nonhuman mammalian milk intended for direct sale or distribution to consumers and opposes…
Antimicrobial use and resistance: FAQs for pet owners
AVMA's antimicrobial FAQs provide science-based information to help you make educated decisions about the use of antibiotics and other antimicrobial…
policy
Principles of veterinary medical ethics of the AVMA
All veterinarians are expected to adhere to a progressive code of ethical conduct known as the Principles of Veterinary Medical Ethics.
policy
AAAP guidelines for judicious therapeutic use of antimicrobials in poultry
The AVMA has endorsed these guidelines on judicious therapeutic antimicrobial use in poultry production, developed by the American Association of…
Council on Public Health
The Council on Public Health provides expert advice and consultation on issues related to safeguarding animal and public health.
Aquatic Veterinary Medicine Committee
The Aquatic Veterinary Medicine Committee advises the Board of Directors onmatter related to aquatic animal health and aquatic veterinary medicine.
Educational Commission for Foreign Veterinary Graduates
The Educational Commission for Foreign Veterinary Graduates evaluates the professional competence of graduates of non-AVMA COE-accredited colleges of…
Animal Agriculture Liaison Committee
The Animal Agriculture Liaison Committee advises on and develops animal agriculture policy and recommendations for submission to the AVMA Board of…
Food Safety Advisory Committee
The Food Safety Advisory Committee advises the Board of Directors on food protection (food safety, food defense, and food security) issues.
Salmonella: Dry pet foods and pet treats (FAQ)
Questions/answers about Salmonella and pet food: How can pet food become contaminated? How can humans and pets become infected? How can you minimize…
Legislative Advisory Committee
The Legislative Advisory Committee assists the AVMA Board of Directors in formulating and implementing legislative policy and positions on federal…
Councils, committees, task forces, and trusts
Understand the wide range of volunteer panels that make up the AVMA.