policy
Food safety
The AVMA supports appropriate educational, legislative, and regulatory measures to assure that foods of animal origin are safe and wholesome. AVMA…
JAVMA news
Understanding food safety
The Department of Agriculture's Food Safety and Inspection Service recently concluded its first phase of the Veterinary Student Employment
Food Safety Advisory Committee
The Food Safety Advisory Committee advises the Board of Directors on food protection (food safety, food defense, and food security) issues.
JAVMA news
Food safety policies updated
Four AVMA policies relating to food safety saw revisions proposed by the Food Safety Advisory Committee accepted by the Executive Board during its…
JAVMA news
USDA awards grants for research on food safety
The Department of Agriculture has awarded more than $12 million in grants to universities to advance the National Integrated Food
JAVMA news
Food Safety Working Group reports on progress
Federal agencies have taken a number of steps recently to improve food safety, according to a December 2011 progress report from the federal Food…
JAVMA news
Member added to Food Safety Advisory Committee
The AVMA Food Safety Advisory Committee and Council on Public Health and Regulatory Veterinary Medicine reviewed a request
JAVMA news
USDA launches Web site on food safety research programs
USDA launches Web site on food safety research programs
JAVMA news
Veterinary public health intertwined with food safety at Codex meeting
After eight years of discussion and debate, the Codex Committee on Food Hygiene approved principles and guidelines for microbial risk
JAVMA news
USDA offers food safety tips during weather emergencies
The Department of Agriculture has provided consumers with a list of recommendations for keeping food safe
JAVMA news
Increases to animal disease and food safety programs proposed in 2002 agriculture budget
Increases to animal disease and food safety programs proposed in 2002 agriculture budget In April, Agriculture…
policy
Education and training in food safety, security and defense for veterinary medical professional and paraprofessional students
The AVMA recommends that state and federal entities develop and expand training programs for veterinary students in the area of food safety,…
JAVMA news
FDA exploring safety aspects of cloned animals
FDA exploring safety aspects of cloned animals
policy
Technologies for pathogen mitigation in food processing
The AVMA supports the use of pathogen reduction processes, such as pasteurization, irradiation, high pressure processing, and other science-based…
JAVMA news
Judge orders antimicrobial safety evaluation
In June, a U.S. magistrate ordered federal authorities to evaluate the safety of many uses of antimicrobials in livestock.
policy
Organic foods
Food producers should be encouraged to provide medically necessary therapy, including antimicrobials, under a veterinarian’s direction, regardless of…
JAVMA news
Wildlife, trade, susceptibility amplify food risks
Domestic and wild sources of food, along with global trade, carry microbial risks to humans, and global health professionals are trying to
policy
Truthful and nonmisleading human food labeling
The AVMA supports truthful and non-misleading labeling of animal-derived human food products that meets specific criteria.
JAVMA news
USDA releases organic food guidelines
USDA releases organic food guidelines After 10 years and more than 300,000 public comments, the USDA in December 2000
JAVMA news
FDA approves irradiation of pet foods, animal feeds
FDA approves irradiation of pet foods, animal feeds
JAVMA news
Salmonella contamination in dog food linked to outbreak in humans
Governmental officials have linked an outbreak of Salmonella Infantis infection in humans with dry dog food from a Diamond Pet Foods manufacturing…
Salmonella: Dry pet foods and pet treats (FAQ)
Questions/answers about Salmonella and pet food: How can pet food become contaminated? How can humans and pets become infected? How can you minimize…
JAVMA news
FSIS urges HACCP reassessments
The Department of Agriculture's Food Safety and Inspection Service is encouraging slaughterers of young calves
policy
Approval and availability of antimicrobials for use in food-producing animals
The availability and effectiveness of antimicrobials, including medically important antimicrobials, are important to support the health and welfare of…
JAVMA news
FSIS invites proposals on reducing foodborne illness
posted May 15, 2005 The Department of Agriculture's Food Safety and Inspection Service is accepting proposals for cooperative agreement projects…