JAVMA news
Food safety policies updated
Four AVMA policies relating to food safety saw revisions proposed by the Food Safety Advisory Committee accepted by the Executive Board during its…
JAVMA news
Food Safety Working Group reports on progress
Federal agencies have taken a number of steps recently to improve food safety, according to a December 2011 progress report from the federal Food…
JAVMA news
Wildlife, trade, susceptibility amplify food risks
Domestic and wild sources of food, along with global trade, carry microbial risks to humans, and global health professionals are trying to
JAVMA news
Veterinarians have a role in global food security, Association says
The AVMA Board of Directors, while meeting April 5-6, approved the new "AVMA Policy on Global Food Security."
JAVMA news
Some dry dog foods may have harmful excess vitamin D
At least six dogs have been sickened with vitamin D toxicosis, although Food and Drug Administration officials have received no reports of deaths,
JAVMA news
World Veterinary Day promotes sustainable development
The theme of World Veterinary Day 2018, which falls on April 28, is “The role of the veterinary profession in sustainable development to improve…
JAVMA news
New residue tests expand screening, reduce sampling
Officials with the Department of Agriculture’s Food Safety and Inspection Service expect to find illegal drug and chemical residues in meat and eggs…
JAVMA news
FSIS wants to privatize some pig slaughter duties
Proposed regulations would shift food inspection duties in swine slaughter from federal employees to private ones.
JAVMA news
Supreme Court strikes down Calif. slaughter rules
The U.S. Supreme Court unanimously ruled in January that the state of California cannot prohibit the slaughter of pigs that become
JAVMA news
Report says animal management research needed
A report from a science source for food, agricultural, and environmental issues calls for research on connections among animal
JAVMA news
FSIS to expand E coli testing
Federal food inspectors plan to test for more Escherichia coli strains in beef trim starting in March by expanding scrutiny to six serogroups recently…
JAVMA news
Another ballot initiative increases housing size for farm animals
As consumers demand to know more about the origin of their foods, the trend toward less-restrictive housing for farm animals has accelerated in recent…
JAVMA news
The heated topic of raw milk
Unpasteurized milk has found a niche, with devoted followers hyping its taste and purported health benefits.
JAVMA news
Cephalosporin use restricted in livestock
The Food and Drug Administration is increasing restrictions on extralabel use of cephalosporin-class antimicrobials in most food animals starting…
JAVMA news
A regulator and source of aid, born in civil war
The Department of Agriculture has grown from a collector and distributor of farming information during the 1860s to, today, a
JAVMA news
USDA delays added E coli tests
The Department of Agriculture is delaying new tests in beef for six serogroups of Escherichia coli.
JAVMA news
Organization finds Yersinia enterocolitica in most pork samples
A product testing organization found Yersinia enterocolitica in 69 percent of pork samples tested, according
JAVMA news
AASV president sees educational opportunities, challenges
Dr. Tara S. Donovan said the American Association of Swine Veterinarians can help retailers and the public understand complex subjects such as animal…
JAVMA news
Bats increasingly seen as vectors
Gerald T. Keusch, MD, said bats are a largely unknown, underinvestigated, poorly understood, now-definitive vector for new emerging viruses.