JAVMA news
Understanding food safety
The Department of Agriculture's Food Safety and Inspection Service recently concluded its first phase of the Veterinary Student Employment
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USDA announces unified food safety research agenda
USDA announces unified food safety research agendaAgriculture Secretary Ann M. Veneman has announced a unified food safety research agenda to improve…
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New food safety brochure available
Department of Agriculture has released a new brochure for consumers Food Safety and Food Security: What Consumers
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USDA awards grants for research on food safety
The Department of Agriculture has awarded more than $12 million in grants to universities to advance the National Integrated Food
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USDA launches Web site on food safety research programs
USDA launches Web site on food safety research programs
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Veterinary public health intertwined with food safety at Codex meeting
After eight years of discussion and debate, the Codex Committee on Food Hygiene approved principles and guidelines for microbial risk
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USDA offers food safety tips during weather emergencies
The Department of Agriculture has provided consumers with a list of recommendations for keeping food safe
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Increases to animal disease and food safety programs proposed in 2002 agriculture budget
Increases to animal disease and food safety programs proposed in 2002 agriculture budget In April, Agriculture…
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FDA exploring safety aspects of cloned animals
FDA exploring safety aspects of cloned animals
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USDA releases organic food guidelines
USDA releases organic food guidelines After 10 years and more than 300,000 public comments, the USDA in December 2000
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FDA approves irradiation of pet foods, animal feeds
FDA approves irradiation of pet foods, animal feeds
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Interagency agreement promoting safer food supply signed
The agreement advances one of many homeland security directives to improve federal, state, and local cooperation through enhanced response
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Board opposes APHA resolution against nontherapeutic antimicrobial use in food animals
Dr. Tennyson noted the Association's recognition that antimicrobial resistance is an important problem in human medicine.
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FSIS urges HACCP reassessments
The Department of Agriculture's Food Safety and Inspection Service is encouraging slaughterers of young calves
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Veterinarian to lead FSIS
Dr. Barbara Masters has been appointed acting administrator at the Department of Agriculture's Food Safety and Inspection Service
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FSIS invites proposals on reducing foodborne illness
posted May 15, 2005 The Department of Agriculture's Food Safety and Inspection Service is accepting proposals for cooperative agreement projects…
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USDA-FSIS harmonizes residue-testing procedures with FDA
The Food Safety and Inspection Service is modifying its approach to testing meat carcasses for illegal new animal drug residues
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FARAD gets new life in 2002
The gift-giving holidays came early for supporters of the perennially underfunded Food Animal Residue Avoidance Databank.
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Salmonella in meat and poultry products declines
Salmonella in meat and poultry products declines drastically
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Raw meat diets spark concern
In recent years, feeding dogs raw meat has become increasingly popular. The trend, however, has sparked health concerns
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USDA, PAHO agree to boost, protect agriculture
Leaders from the U.S. Department of Agriculture and the Pan American Health Organization signed an agreement
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In surprise move, Crawford resigns as FDA commissioner
Two months after a grueling confirmation hearing to head the FDA, Dr. Lester M. Crawford Jr. abruptly resigned his post
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Letter to Agriculture Secretary emphasizes importance of FARAD
Executive Board coverage Letter to Agriculture Secretary emphasizes importance of FARAD In a letter…
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Foodborne illnesses continue downward trend
Foodborne infections caused by several bacterial pathogens are on the decline
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Petition filed to keep antimicrobials out of feed
The petitioners have requested that the antimicrobials no longer be used as agricultural feed additives to promote growth