JAVMA news
Food safety policies updated
Four AVMA policies relating to food safety saw revisions proposed by the Food Safety Advisory Committee accepted by the Executive Board during its…
JAVMA news
Food Safety Working Group reports on progress
Federal agencies have taken a number of steps recently to improve food safety, according to a December 2011 progress report from the federal Food…
JAVMA news
USDA launches Web site on food safety research programs
USDA launches Web site on food safety research programs
JAVMA news
Increases to animal disease and food safety programs proposed in 2002 agriculture budget
Increases to animal disease and food safety programs proposed in 2002 agriculture budget In April, Agriculture…
JAVMA news
FDA exploring safety aspects of cloned animals
FDA exploring safety aspects of cloned animals
JAVMA news
Wildlife, trade, susceptibility amplify food risks
Domestic and wild sources of food, along with global trade, carry microbial risks to humans, and global health professionals are trying to
JAVMA news
USDA releases organic food guidelines
USDA releases organic food guidelines After 10 years and more than 300,000 public comments, the USDA in December 2000
JAVMA news
FDA approves irradiation of pet foods, animal feeds
FDA approves irradiation of pet foods, animal feeds
JAVMA news
New residue tests expand screening, reduce sampling
Officials with the Department of Agriculture’s Food Safety and Inspection Service expect to find illegal drug and chemical residues in meat and eggs…
JAVMA news
Supreme Court strikes down Calif. slaughter rules
The U.S. Supreme Court unanimously ruled in January that the state of California cannot prohibit the slaughter of pigs that become
JAVMA news
FARAD gets new life in 2002
The gift-giving holidays came early for supporters of the perennially underfunded Food Animal Residue Avoidance Databank.
JAVMA news
Report says animal management research needed
A report from a science source for food, agricultural, and environmental issues calls for research on connections among animal
JAVMA news
FSIS to expand E coli testing
Federal food inspectors plan to test for more Escherichia coli strains in beef trim starting in March by expanding scrutiny to six serogroups recently…
JAVMA news
Cephalosporin use restricted in livestock
The Food and Drug Administration is increasing restrictions on extralabel use of cephalosporin-class antimicrobials in most food animals starting…
JAVMA news
Letter to Agriculture Secretary emphasizes importance of FARAD
Executive Board coverage Letter to Agriculture Secretary emphasizes importance of FARAD In a letter…
JAVMA news
Risk assessment provides insights into antibiotic resistance
A new risk assessment model that can assist policy makers in the effort to recognize and ultimately mitigate factors affecting foodborne illnesses was…
JAVMA news
A regulator and source of aid, born in civil war
The Department of Agriculture has grown from a collector and distributor of farming information during the 1860s to, today, a
JAVMA news
USDA delays added E coli tests
The Department of Agriculture is delaying new tests in beef for six serogroups of Escherichia coli.
JAVMA news
FDA warns against aminoglycoside residue in cattle
FDA warns against aminoglycoside residue in cattle
JAVMA news
Organization finds Yersinia enterocolitica in most pork samples
A product testing organization found Yersinia enterocolitica in 69 percent of pork samples tested, according
JAVMA news
Phenylbutazone use surveyed, caution advised
The Department of Agriculture has not been testing specifically for phenylbutazone residues in dairy cows,
JAVMA news
AASV president sees educational opportunities, challenges
Dr. Tara S. Donovan said the American Association of Swine Veterinarians can help retailers and the public understand complex subjects such as animal…
JAVMA news
Salmonella declines since HACCP implementation
Since the implementation of HACCP, the presence of Salmonella in raw meat and poultry products has declined
JAVMA news
Bats increasingly seen as vectors
Gerald T. Keusch, MD, said bats are a largely unknown, underinvestigated, poorly understood, now-definitive vector for new emerging viruses.