JAVMA news
FSIS to expand E coli testing
Federal food inspectors plan to test for more Escherichia coli strains in beef trim starting in March by expanding scrutiny to six serogroups recently…
JAVMA news
Putting the science into science-based medicine
Texas A&M University professor Dr. Noah D. Cohen shared with equine practitioners how they can use epidemiologic principles and findings in day-to-day…
JAVMA news
Spreading the one-health concept
A movement is promoting the one-health concept—that human, animal, and ecosystem health intertwine to make "one health"
JAVMA news
Cephalosporin use restricted in livestock
The Food and Drug Administration is increasing restrictions on extralabel use of cephalosporin-class antimicrobials in most food animals starting…
JAVMA news
Food Safety Working Group reports on progress
Federal agencies have taken a number of steps recently to improve food safety, according to a December 2011 progress report from the federal Food…
JAVMA news
Bats increasingly seen as vectors
Gerald T. Keusch, MD, said bats are a largely unknown, underinvestigated, poorly understood, now-definitive vector for new emerging viruses.
JAVMA news
Wildlife, trade, susceptibility amplify food risks
Domestic and wild sources of food, along with global trade, carry microbial risks to humans, and global health professionals are trying to
JAVMA news
Supreme Court strikes down Calif. slaughter rules
The U.S. Supreme Court unanimously ruled in January that the state of California cannot prohibit the slaughter of pigs that become
JAVMA news
USDA delays added E coli tests
The Department of Agriculture is delaying new tests in beef for six serogroups of Escherichia coli.
JAVMA news
A regulator and source of aid, born in civil war
The Department of Agriculture has grown from a collector and distributor of farming information during the 1860s to, today, a
JAVMA news
AASV president sees educational opportunities, challenges
Dr. Tara S. Donovan said the American Association of Swine Veterinarians can help retailers and the public understand complex subjects such as animal…
policy
Approval and availability of antimicrobials for use in food-producing animals
The availability and effectiveness of antimicrobials, including medically important antimicrobials, are important to support the health and welfare of…
policy
Food safety
The AVMA supports appropriate educational, legislative, and regulatory measures to assure that foods of animal origin are safe and wholesome. AVMA…
policy
Technologies for pathogen mitigation in food processing
The AVMA supports the use of pathogen reduction processes, such as pasteurization, irradiation, high pressure processing, and other science-based…
policy
Livestock identification and animal traceability
Permanent, unique identification of animals and premises is essential for tracing origin and destination of livestock to protect the nation’s…
policy
Organic foods
Food producers should be encouraged to provide medically necessary therapy, including antimicrobials, under a veterinarian’s direction, regardless of…
policy
Truthful and nonmisleading human food labeling
The AVMA supports truthful and non-misleading labeling of animal-derived human food products that meets specific criteria.
policy
Education and training in food safety, security and defense for veterinary medical professional and paraprofessional students
The AVMA recommends that state and federal entities develop and expand training programs for veterinary students in the area of food safety,…
policy
Raw milk
The AVMA supports laws requiring pasteurization of fluid nonhuman mammalian milk intended for direct sale or distribution to consumers and opposes…
policy
Role of the veterinary profession in national, state, and local emergencies
The AVMA recommends that emergency management organizations include veterinarians in the planning process and response operations.
Antimicrobial use and resistance: FAQs for pet owners
AVMA's antimicrobial FAQs provide science-based information to help you make educated decisions about the use of antibiotics and other antimicrobial…
policy
AAAP guidelines for judicious therapeutic use of antimicrobials in poultry
The AVMA has endorsed these guidelines on judicious therapeutic antimicrobial use in poultry production, developed by the American Association of…
policy
Public health and regulatory veterinary medicine continuing education
State and local associations, colleges, and departments of veterinary science should include in CE programs a representative offering of subjects on…
Council on Public Health
The Council on Public Health provides expert advice and consultation on issues related to safeguarding animal and public health.
Food Safety Advisory Committee
The Food Safety Advisory Committee advises the Board of Directors on food protection (food safety, food defense, and food security) issues.