JAVMA news
Farm veterinarians adjust to reduce COVID-19 risk
This spring, veterinarians spent less time in barns and more time helping farm workers stay healthy. Veterinary organizations, academic centers, and…
blog
COVID-19: Resources for shelters, food animal veterinarians
Two new AVMA resources provide practical guidance for animal shelter personnel and food animal veterinarians during the COVID-19 pandemic.
JAVMA news
Slaughter delays lead to depopulation
Companies destroyed thousands of swine and poultry in April as coronavirus outbreaks shuttered or slowed slaughter plants, and one producer warned…
JAVMA news
HOD recommends depopulation policy sent to expert panel for further consideration
A resolution before the AVMA House of Delegates asking to reclassify all forms of ventilation shutdown—VSD and VSD plus—as “not recommended” for…
AVMA news
Animal welfare contest puts students, veterinarians to the test
Participants evaluated the welfare of show chickens, cattle, shelter pets, and an octopus in an aquarium during the 22nd annual AVMA Animal Welfare…
JAVMA news
Academic groups seek easier approval path for gene-edited food animals
Two academic groups argue that the amount of regulatory oversight for genetic changes in food animals should depend on the nature of the changes, and…